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The Bachelor of Science (BS) degree in Agribusiness prepares students for a career in the growing agribusiness sector of the economy, which is producing, processing, and distributing an increasingly large proportion of the nations food and fiber. Expanding export opportunities also are increasing the need for graduates to fill positions in agribusiness.
This Agribusiness program combines the Agribusiness Common Body of Knowledge requirements of a degree in business with course work emphasizing the unique institutional and managerial challenges facing agribusinesses. By participating in this program, students will be able integrate business management principles with technical knowledge to develop practical decision-making skills.
The degree program is jointly administered by Mays Business School and the College of Agriculture and Life Sciences. Students enrolling in the program may elect to have an advisor from either the Undergraduate Program Office at Mays Business School or the Department of Agriculture Economics in the College of Agriculture and Life Sciences.